{"id":3428,"date":"2024-10-07T06:00:00","date_gmt":"2024-10-07T10:00:00","guid":{"rendered":"http:\/\/scottshawphotography.com\/?p=3428"},"modified":"2024-09-16T10:07:36","modified_gmt":"2024-09-16T14:07:36","slug":"secrets-behind-the-door-at-kanemitsu-bakery","status":"publish","type":"post","link":"https:\/\/scottshawphotography.com\/?p=3428","title":{"rendered":"Secrets Behind the Door at Kanemitsu Bakery"},"content":{"rendered":"\n
\"\"<\/a><\/figure>\n\n\n\n

Nikon D810, 1\/125, f\/7.1, 65mm, ISO 160<\/p>\n\n\n\n

Kanemitsu Bakery<\/a> is known for their late night breads. You arrive at their back door, down a dark alley, and order a loaf slathered with your choice of fillings (jelly, cream cheese, butter, cinnamon, or sugar). This is one of the greatest hidden gems in all of the Hawaiian islands. Especially as a late night snack back at the Hotel Molokai<\/a> bar.<\/p>\n\n\n\n

Kanemitsu Bakery: 21.090669\u00b0 -157.020844\u00b0<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Nikon D810, 1\/125, f\/7.1, 65mm, ISO 160 Kanemitsu Bakery is known for their late night…<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[553],"tags":[761,752,819,157,167,618,753],"class_list":["post-3428","post","type-post","status-publish","format-standard","hentry","category-hawaii","tag-hawaii-2","tag-image","tag-kanemitsu-bakery","tag-maui","tag-photo","tag-photography","tag-scott-shaw-photography"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t